With its warm, woody and subtly citrusy aroma, Palo Santo can be a beautiful addition to your cacao ritual, helping to create a calm and intentional atmosphere before enjoying your ceremonial cacao drink.
Burn it during your personal cacao ceremony at home to mark the transition into a moment of presence, reflection and connection with your cacao.
Light one end of the stick, allow it to burn briefly, then gently blow out the flame. Use the fragrant smoke to cleanse yourself, the space, the cacao and the tools you are going to use to prepare it.
This Palo Santo stick (Bursera graveolens) comes from Peru.
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This product is not available for Barcelona pick up, only shipping.
